As the worlds largest hotel company, and a leading player in the global hospitality industry, Wyndham Hotel Group boasts 7,500 hotels and 15 brands in 70 countriesall supported by more than 7,000 associates on six continents. And we know our success is attributable to our associates, a bright, talented and diverse group of individuals who embrace our signature Count On Me! service culture and have a passion for excellence. To learn more visit us at http://www.wyndhamworldwide.com Job Description Wyndham Hotel Group is searching for a Baker to work at our beautiful Dolce Q Center in St. Charles, IL. This position is responsible for preparing desserts and baked goods according to recipe and standards. Responsibilities will include but not be limited to: Prepare desserts and baked goods according to recipes and standards. Check production schedule to determine variety and quantity of goods to bake. Roll, cut, and shape dough to form rolls, pie crusts, tarts, cookies, and related products. Observe products while cooking and adjust controls. Mix icings and other toppings and decorate cakes, pastries, and other baked goods. Use a variety of kitchen tools, including electric mixers, pans, rolling pins, and cutting tools. Research/develop new recipes. Must be able to prioritize and plan production to maximize efficiency. Maintain a clean and sanitary environment in compliance with all local and state health codes. Prepare all items according to set standards. Keeps abreast of techniques, preparations, ingredients and any other topics related to the area of desserts in the culinary industry.