Breakfast Server (AM)

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POST DATE 9/18/2016
END DATE 10/17/2016

AC by Marriott at Buckhead Phipps Plaza Atlanta, GA

Company
AC by Marriott at Buckhead Phipps Plaza
Job Classification
Full Time
Company Ref #
hc.3AB1322F2F38F3B2
AJE Ref #
576213198
Location
Atlanta, GA
Experience
Entry Level (0 - 2 years)
Job Type
Regular

JOB DESCRIPTION

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AC Hotels believes that purposeful design improves our lives. Our hotels are guided by the philosophy that everything should have a "why." We carefully curate the things that you need and edit out what you don't. By stripping away the unnecessary, we uncover beauty in the essentials. We are looking to attract innovative, discerning, and refined talent that uniquely expresses the modern, "worldly" character of the brand through every touch-point. This is an opportunity for you to express your creativity and join our opening team. AC Hotels by Marriott(R) is an upper-moderate tier lifestyle brand within the Marriott International, Inc., global collection of 19 brands. The brand design features clean, simple and crisp lines, marrying sophisticated European style with a distinctly modern feel. AC Hotels started in 1998 in Spain by hotelier Antonio Catalan, whose initials were the inspiration for the brand name, AC. 80 Hotels are currently open in Europe: Spain, Italy, Denmark, France, Turkey and Portugal. You're welcoming by nature and have a knack for remembering details. You're happiest when juggling tasks and getting it right is important to you. You have a flair for taste tempting, the gift of persuasion, and an aim to please. Your excellent service and genuine care is appreciated, which guests immediately recognize and reward. Interstate's Restaurant Server position may be a great way for you to earn your potential. As a Restaurant Server, you will Deliver prompt, excellent service to ensure an exceptional guest experience. Offer helpful guidance with menu offerings, responding knowledgeably to questions. Help with dessert and beverage preparation and ensure all dishes present well and are to order before serving promptly to guests. Periodically check in to ensure guest needs are met, then graciously present an accurate check and collect payment at the conclusion of the meal. Fundamentals Excellent verbal and written English communication skills are required. One year of server experience is helpful. Successful TIPs training and the ability to use Interstate order and payment systems is expected. This position requires full mobility, continuous quick-paced movement, lifting and carrying up to 40 pounds and pushing food carts up to 100 pounds.