CHEF MANAGER / CAMPUS DINING / WASHINGTON, DC

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POST DATE 9/11/2016
END DATE 10/11/2016

Compass Group Washington, DC

Company
Compass Group
Job Classification
Full Time
Company Ref #
hc.268559
AJE Ref #
576141974
Location
Washington, DC
Experience
Entry Level (0 - 2 years)
Job Type
Regular

JOB DESCRIPTION

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Location: Washington, DC Our Passion is Food! At Bon Appétit Management Company we are committed to two things, great food and outstanding service! At Bon Appétit, you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or central commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the freedom to be creative, take risks, and truly shine. We are committed to our staff growing, trying new things, and learning all that they can. Our rapid growth and breadth of accounts translates into exciting opportunities for our people! Key Responsibilities: Oversee all customer services issues Manage all financials including budget development, forecasting, and financial reporting Manage cost controls and control expenditures for the account Plan and create all menus Purchasing and managing inventory Roll out new culinary programs in conjunction with Bon Appétit marketing and culinary team Act as the direct liaison with the client