Meridian Health System, Inc
JOB DESCRIPTIONAPPLY RESPONSIBILITIES:
The Cook is responsible for providing wholesome quality foods to patients. S/he prepares cafeteria meals according to standards and procedures meeting the established specifications.
High School Diploma or GED
[Minimum work experience]
Experience in quanity food preparation and cold food production required.
[Valid drivers license required]
WE ARE AN EQUAL OPPORTUNITY EMPLOYER. Applicants and employees are considered for positions and are evaluated without regard to mental or physical disability, race, color, religion, gender, national origin, age, genetic information, military or veteran status, sexual orientation, marital status or any other protected Federal, State/Province or Local status unrelated to the performance of the work involved.