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Executive Chef

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POST DATE 9/11/2016
END DATE 10/11/2016

Warwick Allerton Hotel, Chicago Chicago, IL

Company
Warwick Allerton Hotel, Chicago
Job Classification
Full Time
Company Ref #
hc.268649
AJE Ref #
576142081
Location
Chicago, IL
Experience
Entry Level (0 - 2 years)
Job Type
Regular

JOB DESCRIPTION

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The Executive Chef is responsible for coordinating, supervising, and directing all aspects of the hotels food production, while maintaining profitable F&B Operations and high quality products and service levels. He/She is expected to provide training for all staff, meet corporate quality standards, establish and enforce food specifications, portion control, recipes and sanitation. The Executive Chef is also responsible for controlling food and labor costs while maximizing guest satisfaction.