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POST DATE 9/15/2016
END DATE 11/4/2016

Red Gold, Inc. Elwood, IN

Elwood, IN
AJE Ref #
Job Classification
Full Time
Job Type
Company Ref #
Entry Level (0 - 2 years)



Food Science Intern

Reports to:
Quality Assurance/Product Development Department Heads

Full-Time Summer Intern

Job Summary:
This position provides on-the-job training and experience in various areas of the company for students. Assignments will be under the direction of the assigned supervisor. Due to the dynamic nature of our business, duties and responsibilities may be added, deleted or changed at any time at the discretion of management, formally or informally, either orally or in writing.

Principal Accountabilities

* Functions will vary depending on the specific area of assignment and needs of the organization.

Minimum Requirements

* Applicants must be attending Purdue University

* Applicants must be a Indiana resident

* Applicants must hold an accumulative GPA of at least 2.5

Education and Experience

* Students currently enrolled with a Sophomore or Junior status working to achieve a Food Science Degree

* Computer Skills: Proficient in MS Office

* Excellent communication skills written & oral

Work Environment

* Free to move about office environment as necessary

* Patience and persistence

* Multi-task oriented

* Able to use a computer and a phone

* Accuracy and attention to detail

* Organization and planning strength for area, operation, and workload

Personnel Skills

* Striving

* Teamwork

* Order

* Sociability

Additional Skills/Preferences

* Ability to problem-solve

* Ability to research/investigate

* Accurate good eye for detail

* Excellent interpersonal skills

* High energy level