Food & Beverage Manager

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POST DATE 9/19/2016
END DATE 10/19/2016

Hilton San Diego Gaslamp Quarter San Diego, CA

Company
Hilton San Diego Gaslamp Quarter
Job Classification
Full Time
Company Ref #
hc.304382E1383BA98A
AJE Ref #
576215548
Location
San Diego, CA
Experience
Mid-Career (2 - 15 years)
Job Type
Regular
Education
Associates Degree

JOB DESCRIPTION

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Company Info Delivering Hospitality, Creating Value, Every Customer, Every Time Davidson Hotels & Resorts is one of the largest and most successful independent hotel management companies in the industry. The combined experience of our team represents a breadth and depth of expertise that is unmatched, and we believe our people are the cornerstone of our success. We are committed to making Davidson a great place to work and provide the foundation for building successful careers. If you share our passion for delivering hospitality where details matter, apply today to join our team! Established in 1974, Davidson Hotels & Resorts is a leader in the hospitality industry and a rapidly growing hotel company. We offer full service hospitality management, development, acquisition, accounting, and consulting expertise for the lodging industry. Our portfolio of hotels is focused on 3 and 4 star properties such as Hilton, Embassy Suites, Doubletree, Renaissance, Marriott, Westin, Sheraton, Hyatt Regency, and impressive Independent and Select Service Hotels.; Property Info The Hilton San Diego Gaslamp Quarter is a full service, sleek and stylish urban boutique hotel located in the heart of historic Gaslamp Quarter. Our hotel consists of 286 luxurious guestrooms, 5,500 ft of refined conference space, New Leaf Restaurant, and a lobby bar. We are across from the San Diego Convention Center and just two blocks ; Position Info Davidson Hotels & Resorts is one of the largest and most successful independent hotel management companies in the industry. The combined experience of our team represents a breadth and depth of expertise that is unmatched, and we believe our people are the cornerstone of our success. We are committed to making Davidson a great place to work and provide the foundation for building successful careers. If you share our passion for delivering hospitality where details matter, apply today to join our team! The Food & Beverage Manager assists department head in oversight of the activities of the food and beverage departments. Ensures compliance with health, safety, sanitation and alcohol awareness standards. Helps ensure high standards of food and beverage quality, service and marketing to maximize profits and insure outstanding customer service. Interviews, trains, supervises, counsels, schedules, and evaluates staff. QUALIFICATIONS: Bachelors degree or equivalent experience Previous supervisory/management experience and skills Prefer 2 years prior hotel banquet experience Requires computer skills Strong business communication skills Present a professional appearance with a confident attitude Excellent problem solving skills Strong associate relations skills Experience with scheduling, payroll and labor management Experience with MICROS POS system Prior Serve Safe Certification preferred TIPS or CARE CERTIFICATION CPR Certification preferred Able to work AM and PM Shifts EOE AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual Orientation Davidson Hotels & Resorts is a drug free workplace. Pre-employment drug test, background check, and job assessment required.