A Fresh Approach to Great Results. At FLIK, our operating philosophy is centered on three essential factors: great food, great service and great people. A FLIK Family-Then & Now. Great Food and Great Service are only possible with Great People behind the scenes. FLIKs steadfast dedication to the training and support of our associates continues to nourish our vision and growth. Dedication, diligence, operational excellence and hands-on expertise are FLIK trademarks only achievable through the work of our team of professionals. We embark on a relationship with every FLIK associate that provides, demonstrates and cherishes growth, education and ongoing mentoring today and every day. Key Responsibilities: Responsible for the operation of the airport lounge in accordance with the approved budget while providing the Client with the maximum value for the dollars spent. Ensure that the food offered to the client, customers, and employees of the operation is of superior quality. Maintain excellent relationships with employees, guests and Client as well as other departments within the operation.