Sous Chef Kitchen Manager

Muer Restaurants (Landry's Restaurants, Inc.) - Grand Rapids, MI

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END DATE May 01, 2012

Job Summary

Company
Muer Restaurants (Lan... Muer Restaurants (Landry's Restaurants, Inc.)
Location

Grand Rapids, MI, US

Job Type
Regular
Job Classification
Full Time
Experience
not provided
Education
not provided
Company Ref #
hc.77C73E31F659FA49hc.77C73E31F659FA49
AJE Ref #
554575617
[+] More

Job Description

CHARLEYS CRAB restaurant in Grand Rapids, MI is currently seeking qualified Sous ChefKitchen Manager applicants for an exciting career opportunity!!

Charleys Crab is part of Landrys, Inc., a company that has over 250 full service restaurant across the country. From coast to coast youll find our innovative restaurant concepts- Landrys Seafood, The Crab House, Rainforest Cafe, Oceanaire, Bubba Gump, Claim Jumper, Willie Gs Steak and Seafood, The Aquarium, Muer Seafood Restaurants (Charleys CrabBig Fish), Chart House, and Saltgrass Steak House. We hire experienced and motivated restaurant professionals, train them in our systems, style and culture to prepare them for continued growth and leadership opportunities.

BENEFITS

We are offering a very competitive compensation package, plus great health and dental insurance, 401-K with match, paid vacation, 50 dining program, discount retail program and more.

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