Similar Jobs

View More

Sous Chef

This job is no longer active. View similar jobs.

POST DATE 9/17/2016
END DATE 10/17/2016

Hyatt Regency Princeton Princeton, NJ

Company
Hyatt Regency Princeton
Job Classification
Full Time
Company Ref #
hc.269328
AJE Ref #
576209057
Location
Princeton, NJ
Experience
Entry Level (0 - 2 years)
Job Type
Regular

JOB DESCRIPTION

APPLY
Delivering Hospitality, Creating Value, Every Customer, Every Time Davidson Hotels & Resorts is one of the largest and most successful independent hotel management companies in the industry. The combined experience of our team represents a breadth and depth of expertise that is unmatched, and we believe our people are the cornerstone of our success. We are committed to making Davidson a great place to work and provide the foundation for building successful careers. If you share our passion for delivering hospitality where details matter, apply today to join our team! Established in 1974, Davidson Hotels & Resorts is a leader in the hospitality industry and a rapidly growing hotel company. We offer full service hospitality management, development, acquisition, accounting, and consulting expertise for the lodging industry. Our portfolio of hotels is focused on 3 and 4 star properties such as Hilton, Embassy Suites, Doubletree, Renaissance, Marriott, Westin, Sheraton, Hyatt Regency, Radisson and impressive Independent and Select Service Hotels. The Hyatt Regency Princeton is a full-service hotel located midway between New York and Philadelphia, just a mile from Princeton University and numerous Fortune 500 companies. If offers accommodations to graciously host any meeting, from a small conference to a regional convention, the hotel reflects the elegance and charm of any Ivy League town. The hotel features 330 beautiful guest rooms, upscale food and beverage outlets, and over 32,000 square feet of premier event space. The comprehensive services plus the convenience of a premier location, makes the Hyatt Regency Princeton to top choice for a gathering of any kind or size. It is the perfect destination for both the business and leisure traveler The Sous Chef will assist in the directing and correcting the presentation and portioning of food according to Davidson standards. Communicates daily with the Executive Chef for an update regarding planning, staffing, and internal procedures. Complete daily food requisition and oversee specials utilizing and build-up of overstock. Assist in the responsibility to select, train, supervise, develop, discipline and counsel employees in accordance with Davidson Hotels & Resorts policies and procedures. Order food quantities and oversee production for banquet food operations with purchasing, banquet management and Executive Chef. Anticipate revenue/cost problems and report discrepancies to Executive Chef and F&B Director. Scheduling, training and management of culinary staff. Assist hotel staff with accounting related issues. Analyze financial and operating information on an ongoing basis in order to adjust labor, supplies, materials and other costs to achieve budget. Follow controls for food purchasing, receiving, storage, preparation. Communicate daily with the Executive Chef for an update regarding planning, staffing, and internal procedures. Communicate directly with banquet manager or captain for guest count, special request and timing of food functions to attain highest guest satisfaction. Keep in contact with all outlets to ensure quality and consistency. Order food quantities and other expense items and oversee production for banquet food operations with purchasing, banquet management and Executive Chef. Participate in banquet functions from planning to preparation to dish up of function. Our Company culture fosters teamwork, guest service, and individual accountability. We deliver exceptional service, quality, and value to every guest, every time. This is the driving philosophy of our business. We want our hotels to be the best and our guests to be exceedingly satisfied. To achieve that goal, we hire the most highly qualified people and provide a competitive benefits package which includes: Health Insurance (3 plan options) Dental Insurance Vision Insurance Vacation, Sick and Holiday Pay Flexible Spending Accounts (Medical and Dependent Care) Company paid Basic Life Insurance Company paid Accidental Death & Dismemberment Company paid Short Term Disability Company paid Long Term Disability Short Term Disability Buy Up Educational Assistance Program 401k Plan with match up to 6' Davidson We Care Team Member Assistance Program To learn more about Davidson Hotels & Resorts visit our website, www.DavidsonHotels.com and apply today!