General Labor - Night Shift 8/19/2020
JOB DESCRIPTIONAPPLY GENERAL LABOR - NIGHT SHIFT
***You will be called by Perry Harvest Plant to verify your Social Security number (SS#), as this platform (WorkStep) does not gather that information. The number calling you will be 478.988.5883. If you do not provide your SS#, your interview will continue to be rescheduled and eventually cancelled.***
Starting hourly wage is $12.00/hour and $13.00/hour after the 60 day probationary period. Night shift Associates receive a $0.30 differential.
This production position works in a production area processing poultry products. Requires working with live poultry, raw and/or cooked products. Typical assignments may include live hang, debone, cut up, evisceration, marination, stack off, Multivac, overwrap and/or shipping.
- Works at various stations along the production line processing poultry food products.
- Adheres to all safety requirements including PPE (Personal Protective Equipment), preventing and reporting unsafe acts and conditions, Lockout-Tagout procedures, and Process Safety Management related matters.
- Maintains a clean and safe working environment.
- Participates in Company and department safety programs.
Please remember the following when you report to Perry Harvest Plant s HR office for your scheduled interview and production floor walk-through:
Bring two forms of ID
o Unexpired picture ID
o Second form of ID is typically a Social Security card or a birth certificate
Wear tennis shoes or work-type boots
Business casual attire
NO facial piercings ex: nose rings, eyebrow rings, tongue rings, studs, etc
NO nail polish, including clear nail polish
NO fake nails
NO glitter of any kind (eye shadow, on clothes, etc)
NO sagging jeans/pants
NO rhinestones on clothing or eyewear
NO jackets or sweaters that have hoods attached
NO open toe shoes, sandals, flip-flops, shower shoes, etc.
NO hair bonnets/scarves/doo rags
NO pajamas/pajama pants
NO ear muffs
NO candy or gum
NOT following the above instructions may subject you to being released from participating in Perdue s JPP program and application process. REM-03 WS-03 WS-TC
Shift start: 11:00PM
Shift length: 8 - 12 hours
Sunday - Thursday and occasional Fridays and holidays required
* Health, dental, vision insurance - available after 60 days
* Paid time off
* 401(k) plan
* Can lift 50 lbs
* Must be at least 18+ years old
A minimum of 6 months of consecutive work history with one employer within the past 3 years.
ABOUT PERDUE FARMS
Perdue Farms is dedicated to enhancing the quality of life for everyone they touch through innovative food and agricultural products. Since their beginning on Arthur Perdue s farm in 1920, to their expansion into agribusiness and the introduction of the PERDUE brand of chicken and turkey under Frank Perdue. Continuing with their third generation of leadership with Chairman Jim Perdue, they've remained family-owned and family operated. They are working to become the most-trusted name in food and agricultural products.