Senior Project Manager - Regional Design Consultant 11/21/2019

JLL Atlanta, GA

Company
JLL
Location
Atlanta, GA
AJE Ref #
585517995
Job Classification
Full Time
Job Type
Regular
Company Ref #
REQ86515
Experience
Mid-Career (2 - 15 years)
Education
Bachelors Degree

JOB DESCRIPTION

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Role Description: As a representative of the corporate Chick-fil-A Design team, the Regional Design Consultant supporting Existing Restaurants is the primary design contact within the designated region in support of Custom Project Solutions, Facilities and Equipment Field Consultants and the Tests & Rollouts team. The Design Consultant supporting Existing Restaurants will provide dedicated architectural and interior design support related to operations, brand image and the application of design standards. The Design Consultant supporting Existing Restaurants will direct a team of design professionals to provide quality construction documents to achieve the program level design principles and standards for all custom restaurants in the designated region.

Responsibilities:
Report to the Chick-fil-A Design Integration Team manager for Existing Restaurants
Travel within the designated region as required to build relationships and be connected to the work
Provide design support and leadership for two regional teams and multiple Field Consultants
Responsibility for adherence to Chick-fil-A design standards
Provide design solutions to the Chick-fil-A Existing Restaurants regional team for consideration and prioritization
Provide architectural and interior design direction for the Refresh program in the designated region
Provide direction, leadership, and support of a team of design professionals to achieve unique site-specific design goals
Provide leadership and direction where needed to ensure project owners and Field Consultants understand and support the design direction and requirements for the project
Support the needs of Field Consultants and their construction resources regarding standards, change management and program execution in the region

Educational: Bachelor s Degree in Architecture/ Engineering/Interior Design and/or Construction Management.

Critical Expertise & Experience: 5 years experience in design, construction and project management in the restaurant industry
Provide clear direction, leadership, and support to a team of design professionals
Ability to plan and meet deadlines for multiple projects simultaneously
Strong knowledge of architecture design and operations, construction principles and understanding of generally applicable laws and regulations in regards to restaurants and public use building
Strong presentation and organizational skills
Multi-discipline design team management experience
Reasonable computer application skills in AutoCAD, Revit, Office, Outlook, etc.
Exceptional written and verbal communication skills and ability to convey design concepts and goals

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